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The three cellars

A RANDOM ENCOUNTER LEADS TO A BRILLIANT IDEA

Introductory letter dedicated to novices, inquiring people, passionate people and connoisseurs.
It all started when Fulvio and Roberto’s friendship began at a work meeting with the help of a great socialization and planning enabler, wine. Roberto was instantly fascinated by this world, the meeting taking place in a magical and fascinating location where two characters full of history, culture and experience made wine. From that moment onwards he began to cultivate the dream of starting an enological path and succeeded in putting together a group of friends, each belonging to a different business: three wine-producing companies with different and complementary wine types, ranging from the Roero area (Canale) to historical Langhe cellars (Diano d’Alba) to the hills of the Monregalesi Langhe (Vicoforte).

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Culture, tradition and territory